Pappardelle Bolognese

Pappardelle-Bolognese-Ingredients
Another quick and tasty family friendly meal using local Pasta Bah's pappardelle and bolognese sauce. 

Ingredients:

Method

1. Prep the veggies and get the water for the pasta on the stove. 
2. In another saucepan sautée the mushrooms for 5 mins then add in the Bolognese sauce and grated carrot and zucchini until heated through. 
3. Cook the pasta and serve in your favourite bowls w parmesan, fresh rocket and a glass of wine. 
Image & Recipe by Holly Nash @paradise_pantry