Pyewacket&
Pyewacket&

Pyewacket's Traditional Orange Turmeric Shrub

Regular price$16.00
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Citrus fortified with organic turmeric, organic cardamom and black pepper.

An excellent source of vitamins, probiotics, support your digestion and are naturally low in sugar.

These shrubs are made the traditional way, preserving their nutritional and probiotic quality, keeping them raw and unpasteurised.  The ingredients are sourced directly from local Australian farmers, organic or spray free.

Slow-fermented and cold pressed by hand, they are unpasteurised and contain the vinegar mother.

Ingredients:  Cold pressed blood orange and valencia orange, raw organic apple cider vinegar, Raw Sugar, organic turmeric, organic cardamom, black pepper.

 200ml

Sugar is used in the fermentation process to feed the mother culture.  No extra sugar is added.

Interesting bits:

- Handmade in Lismore, NSW

- 7.0g sugar, 0g fat, 126kj per serve (35ml)

using organic, homegrown or ethically foraged herbs, roots and fruits

contain no flavourings, colours or sugar. Just Plants.

- Raw

Use 35ml of Shrub to 200ml of sparkling water

 

Made in Lismore, NSW

 

$8.95 - for orders over $70 in our local area    

$15 - for orders under $70 in our local area

$15 minimum - for orders out of our local area.If you are out of our local area we will contact you to discuss the delivery fee if the $15 does not cover postage to your area.


We only deliver non - perishables Organic Groceries AUSTRALIA WIDE.


Where will we leave your order if you are not home?

Please leave a comment in the notes section in your SHOPPING CART where you would like us to leave your delivery box if you will not be home on your delivery day.

Please note if we do not receive instructions of where to leave your order, if you are not home we will leave your box in the safest place we can see, or at your front door.

Gold Coast and Tweed Shires - Wednesday delivery (cut off Monday 9am)

Byron Bay to Ballina areas - Thursday delivery (cut off Tuesday 9am)

Ocean Shores, Brunswick and Mullumbimby areas - Friday delivery (cut off Tuesday 9am)

Find out more


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