Chicken and Vegetable Soup - HOMEY - Ready To Enjoy Meals (Serves 2)

FROZEN MEAL

Can’t make it to Homey’s kitchen in Byron Bay? Add one of their small-batch meals to your Farmers’ Store order and we’ll deliver it to your door.

With exceptional flavour and quality, Homey is the kind of meal you’ll want in your weekly dinner rotation. Keep one in the freezer for the night you don’t feel like cooking.

From Homey’s kitchen in Byron Bay to yours. Small batch, big heart.

There's nothing quite like a big bowl of homemade chicken soup to warm you from the inside out! Made with tender, slow-simmered chicken, a beautiful homemade chicken bone broth and a generous helping of seasonal vegetables, this nourishing soup is packed with flavour, goodness and that wonderful homemade comfort we all love.

Made in small batches in Byron Bay, Homey's Chicken & Vegetable Soup is rich in protein and full of wholesome ingredients, including carrots, celery, peas, green beans, cabbage and fresh herbs.

The perfect meal for those days when you're feeling a little under the weather or can feel a cold coming on! There's something wonderfully comforting about a warm bowl of chicken soup when you're not feeling your best. Simply heat, serve and let this delicious, nourishing meal warm you up.

It's also a fantastic option for busy days when you need a quick, wholesome lunch or an easy dinner without the fuss. Serve with a thick slice of crusty sourdough for a simple, satisfying meal that feels just like a warm hug from the kitchen.

Keep one tucked away in the fridge or freezer for those days when a little extra comfort is just what you need!

Size: 900g – Serves 2

THE INGREDIENTS: Chicken stock homemade [Chicken Bones, Water, Garlic, Pepper], Cooked Chicken (Shredded), Onion brown, Carrot, Celery, Peas, Green beans, Cabbage, Leek, Extra Virgin Olive Oil, Garlic, Parsley, Salt Flakes, Thyme, Pepper, White pepper, whole peppercorns, Chilli flakes, Bay leaves

ALLERGENS: N/A

HOW TO PREPARE:

Stove cooking instructions: Pour contents into a pot and heat for 5-10 minutes or until heated through.

Microwave cooking instructions: Pour contents into a microwave safe container and heat on high for 2-3 minutes until heated through.

If meal is frozen, defrost thoroughly in the refrigerator and heat according to the instructions above. Do not refreeze once thawed. Once defrosted, consume within 24 hours. Keep refrigerated.

TO CREATE THE PERFECT MEAL: Serve with fresh bread and top with herbs