The Carob Kitchen brings you Australia’s Mint Carob Bar (Bear) made with Australian grown Carob and real Cocao Butter. Made from Bean to Bar (Bear), we have added only the purest of natural ingredients to blend a mild yet naturally sweet, smooth minty carob bar. Store in a cool, dry place. Between 15 and 22 degrees celsius.
Banjo The Mint Carob Bear MULTI PACK - ON SALE
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