homestyle indian chicken curry

Homestyle Indian chicken curry 

Ingredients:
2 medium chicken breasts diced 
1 jar of church farm Indian curry paste 
1 tbsp ghee 
1 can coconut milk 
Cooked rice to serve 

Yoghurt sauce:
1-4 c yoghurt 
2 tbsp finely chopped parsley 
1/2 tbsp apple cider vinegar 
Salt and pepper 
Mix together in a bowl 

To serve: pickled onions, thinly sliced cucumber, extra chopped parsley 

Method: 
1.    In a pan heat up ghee then add in curry paste and fry for 1-2 minutes or until fragrant, add in chicken and cook for 3-4 minutes.
2.    Add in coconut milk and turn down to a simmer, simmer for 20-25 minutes or until the sauce has thickened and the chicken is cooked through. 
3.    Serve with rice and top with yoghurt sauce pickled onions, cucumber and parsley!

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17 products

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Cucumber Lebanese 400g -  Organically Grown Cucumbers
Onions Brown 1kg - Certified Organic Onions
Herb Fresh Parsley Bunch - Certified Organic Flat Parsley
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Onion Red  500g - Certified Organic Onions
Fresh Farm Creamy Yoghurt - Cheeses Loves You Local Dairy
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Organic Basmati Rice 1kg - Chefs Choice
CERES ORGANICS Ceres Organic Coconut Milk (can)  400ml
organic greek yoghurt
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Grass Fed Ghee 275g - Sol Ghee
SOL GHEE
Grass Fed Ghee 275g - Sol Ghee Sale price$19.90 Regular price$22.90
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CHURCH FARM Homestyle Indian Curry Paste  180g
Church Farm
Homestyle Indian Curry 180g - Church Farm Sale price$15.00 Regular price$17.00
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Organic Jasmine Rice 1kg - Chefs Choice
Bush Honey Organic Yoghurt – 500g MUNGALLI CREEK DAIRY
SOL GHEE Sol Ghee Organic   275g Glass Jar
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Organic BROWN Basmati Rice 1kg - Chefs Choice
Mango Organic Yoghurt – 500g MUNGALLI CREEK DAIRY
CERES ORGANICS Ceres Organic Raw Apple Cider Vinegar w/ The Mother  750ml
Davidson Plum Organic Yoghurt – 500g MUNGALLI CREEK DAIRY

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