Ingredients
- 2 organic corn cobs
- 4 tbsp organic salted butter
- 1 tbsp organic miso paste
- 2 minced garlic cloves clove
- 1 organic lime
- Organic chives or Organic shallots
To serve - Chopped chives, finely grated cheese of choice & lime for serving
Method
Remove husk from corn cobs. Mix butter, miso paste, 2 garlic cloves minced and mix together.
Heat up bbq or grill, and baste corn in the butter mixture. Add corn to bbq and cook for 8-10 minutes, turning regularly, and using remaining butter to baste.
Remove from bbq, serve with chopped chives or shallots, finely grated cheese of choice (we used Parmesan), squeeze of lime and enjoy.
Recipe @hughandher
