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The spicy all-purpose Japanese condiment. -It is zesty, spicy and salty but has Umami flavour. -It has clean finish taste and RED has a slightly milder taste than GREEN. -It matches with other condiments such as oils, vinegars, soy sauces. -It goes well with red meat/fish. It gives great accent to stir fried veggies, soups, noodles etc.